Careers
Develop and share your skills
Your career with Hostellerie Cèdre & Spa
L'Hostellerie Cèdre & Spa is looking for new talents, motivated and passionate collaborators.
Nestled in the heart of Beaune, l'Hostellerie Cèdre & Spa is a 5-star boutique-hotel offering 40 rooms, a mansion hosting a starred gourmet restaurant, as well as a Nuxe spa. Like a family home, Hostellerie Cèdre & Spa has added to the tradition of its history the modernity of its facilities, to create a cocoon of comfort and conviviality.
Lucie and her team welcome international and French clients wishing to relax while discovering the capital of the great wines of Burgundy in the best conditions. Their priority: to multiply the attentions to make their visit a unique and personalized moment.
Thus, the Hostellerie Cèdre is an intimate place where one takes one's time, where one lingers, where one returns. We like to retire there and have a drink by the fireplace, play billiards, read in the park, have breakfast on the terrace or relax in the spa.
Our goal: to provide a unique experience to our customers as well as to our employees.
Our job offers
EXPERIENCED COMMIS DE CUISINE M/F
Job description
Working hand in hand with the other members of the Kitchen team at our Michelin-starred gourmet restaurant, Clos du Cèdre, your main objective is to assist the Demi-Chef de Partie or Chef de Partie while following the instructions and recommendations of our Chef de Cuisine, Mr Jordan Billan. You'll be expected to follow the Chef de Partie's instructions, and comply with the establishment's procedures, legal norms and standards (particularly in terms of hygiene and food safety).
You'll be expected to monitor the stocks in his or her section, and report any special needs. Helping, informing, supervising and training trainees, as well as guaranteeing the quality of services, will be your priorities.
Profile wanted
More than training or years of experience, we are above all looking for someone who is passionate about their job, for whom pleasing their customers is the primary motivation. Your successful experience in a similar position has enabled you to develop a keen sense of service, excellent interpersonal skills and good stress management. As most of our customers are international, fluency in English is a must.
By joining a company that prides itself on elegance and excellence, you'll be helping us to grow and develop even further. In exchange, we offer you a warm working environment and numerous benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
Almost convinced? Write to us to find out more at [email protected]
Apply at
HALF PASTRY CHEF M/F
Job description
Working hand in hand with the other members of the kitchen team at our Michelin-starred gourmet restaurant, Clos du Cèdre, your main objective is to follow the instructions and recommendations of our Pastry Chef and Head Chef, Mr Jordan Billan. You'll have to follow the Chef de Partie's instructions, and comply with procedures, legal norms and the establishment's standards (particularly in terms of hygiene and food safety).
You will have to control the inventory of his part and report any particular need. Helping, informing, supervising and training the clerks as well as guaranteeing the quality of the services will be your priorities.
Profile required
More than an education or a number of years of experience, we are looking for someone who is passionate about their job, for whom pleasing their customers is the primary motivation. Your successful experience in a similar position has enabled you to develop a keen sense of service, excellent interpersonal skills and good stress management. As we welcome mostly international customers, fluency in English is desirable.
By joining a company that advocates elegance and excellence, you will help us to grow and develop.
In exchange, we offer you a friendly work environment and many benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
If you're almost convinced, write to us to find out more: [email protected]
Apply at
CHEF DE PARTIE M/F
Job description
Working hand-in-hand with the other members of the Kitchen team at our Michelin-starred gourmet restaurant, Clos du Cèdre, your main objective is to assist the team while following the instructions and recommendations of our Head Chef, Mr Jordan Billan. You'll be expected to follow the Second de Cuisine's instructions, and comply with the restaurant's procedures, legal norms and standards (particularly in terms of hygiene and food safety).
You will have to control the inventory of his part and report any particular need. Helping, informing, supervising and training the clerks as well as guaranteeing the quality of the services will be your priorities.
Profile required
More than an education or a number of years of experience, we are looking for someone who is passionate about their job, for whom pleasing their customers is the primary motivation. Your successful experience in a similar position has enabled you to develop a keen sense of service, excellent interpersonal skills and good stress management. As we welcome mostly international customers, fluency in English is desirable.
By joining a company that advocates elegance and excellence, you will help us to grow and develop.
In exchange, we offer you a friendly work environment and many benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
If you're almost convinced, write to us to find out more: [email protected]
Apply at
SOMMELIER M/F
Job description
Working hand in hand with the Maître d'Hôtel and our Head Sommelier, your main objective is to ensure complete customer satisfaction with wine and beverage service right up to the point of departure. To do this, you'll take orders, advise customers and ensure impeccable service. You ensure that instructions are properly passed on, while respecting the quality of service standards shared within the establishment, and cultivating an excellent team spirit. You will be responsible for cellar management and monthly inventories.
You'll prepare the restaurant for service and set the tables to offer your customers a warm, well-kept setting. You then ensure that your customers enjoy a pleasant dining experience, in particular through your mastery of the à la carte menu, the menu of the day and the Chef's suggestions for the best food and wine pairings. You're always ready to listen to your customers, and don't hesitate to share your expert advice to meet their expectations.
Profile required
More than an education or a number of years of experience, we are looking for a person who is passionate about his job, for whom pleasing his customers is the first motivation.
Your successful experience in a similar position has enabled you to develop a strong sense of service, excellent interpersonal skills and good stress management.
By joining a House that advocates elegance and excellence, you will help us to grow and develop.
In exchange, we offer you a friendly work environment and many benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
If you're almost convinced, write to us to find out more, [email protected]
Apply at
NIGHT RECEPTIONIST M/F
Job description
Working hand in hand with the reception teams, your main objective is to welcome your customers and ensure their complete satisfaction until they leave. To achieve this, you will ensure that instructions are properly passed on and that the quality of service standards shared within the establishment are respected, while cultivating an excellent team spirit.
You will be in charge of keeping the lobby clean, and may be called upon to respond to concierge requests, provide valet parking if required, and handle luggage for the latest arrivals. In general, you'll assist reception and the bar, anticipating customers' needs in terms of their various requests and offering them a warm, well-kept environment.
Profile wanted
More than an education or a number of years of experience, we are looking for someone who is passionate about their job, for whom pleasing their customers is the primary motivation. Your successful experience in a similar position has enabled you to develop a keen sense of service, excellent interpersonal skills and good stress management.
By joining a House that advocates elegance and excellence, you will help us to grow and develop.
In exchange, we offer you a friendly work environment and many benefits:
- 2 consecutive days off per week;
- 2 weeks of possible vacations in July/August;
- The restaurant is open mainly in the evening;
- A fair and accurate account of your working time;
- Compensation that includes a profit-sharing agreement based on the results of the establishment;
- Double pay for Christmas and New Year's Eve;
- A little attention for your birthday;
- Participation in an annual evening with all the teams of the establishment;
- Beauvallon Collection Employee Rate ;
- The benevolent listening of your hierarchy and of our management!
Almost convinced? Write to us to find out more, [email protected]
Apply at
HEAD WAITER M/F
Job description
Workinghand in hand with the Maître d'Hôtel, your main objective is to welcome your customers and ensure their complete satisfaction until their departure. To do this, you ensure that instructions are properly passed on and that the service quality standards shared within the establishment are respected, cultivating an excellent team spirit.
You will prepare the restaurant for service and set the tables in order to offer your customers a warm and well-groomed environment. You then ensure that they have a great experience, particularly through your mastery of the menu, the menu of the day and the Chef's suggestions. You are always ready to listen to your customers and share your advice to meet their expectations.
Profile wanted
More thanan education or a number of years of experience, we are above all looking for someone who is passionate about their job, for whom pleasing their customers is the primary motivation.
Your successful experience in a similar position has enabled you to develop a strong sense of service, excellent interpersonal skills and good stress management.
By joining a House that advocates elegance and excellence, you will help us to grow and develop.
In exchange, we offer you a friendly work environment and many benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
Almost convinced? Write to us to find out more, [email protected]
Apply at
CHAMBERMAID/VALET
Job description
Working hand in hand with the General Manager, your main objective is to clean the rooms and bathrooms, make the beds, maintain the upkeep of the common areas... and to ensure the complete satisfaction of the customers until their departure. To do this, you will ensure that instructions are properly passed on and that the quality of service standards shared within the establishment are respected, while cultivating an excellent team spirit.
You prepare the carts for the room service. You are always listening to the customers, you do not hesitate to share the customers' requests to meet their expectations.
Profile required
More than an education or a number of years of experience, we are looking for a person who is passionate about his job, for whom pleasing his customers is the first motivation.
By joining a company that advocates elegance and excellence, you will help us to grow and develop. In exchange, we offer you a warm working environment and numerous benefits:
- 2 consecutive days off per week;
- 2 weeks vacation possible in July/August;
- The restaurant is open mainly in the evenings;
- A fair and precise breakdown of your working hours;
- Remuneration that includes a profit-sharing agreement;
- Double pay for Christmas and New Year's Eve;
- A little something for your birthday;
- A festive annual evening with all our staff;
- Beauvallon Collection employee rate;
- A sympathetic ear from your superiors and our management!
Almost convinced? Write to us to find out more, [email protected]
Apply at
Unsolicited applications
We will get back to you as soon as possible.
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Our employer promise
A daily challenge
We welcome women and men who - whatever their background - have chosen this profession out of passion.
Welcome to lovers of elegance, eager to learn how to create the most beautiful of experiences in a human-scale environment.
Coming to Beaune is choosing an endearing region and a quality of life that will surprise you. Beaune is an international destination with unrivalled seasonality.
Joining Hostellerie Cèdre & Spa means choosing a formative and empowering structure, with caring and accessible management.
A shared philosophy that today enables our company to keep its employer promise and be certified Great Place To Work®.
Through Beauvallon Collection, we have one ambition: to offer the most personalized of experiences in French destinations sought after for their authenticity.
Finally, joining our team means choosing fulfillment and a balanced life, because we are committed to constantly improving our working conditions.
Our HR Benefits
Our Commitments
To name just a few of our benefits:
- Profit sharing,
- Incentive co-optation
- Double-pay for special evenings
• Annualization, i.e. recovery of overtime
- Restaurant open exceptionally at noon
- 14 days off in the summer, 2 consecutive days off
- Premiums
- Meal Advantage
- Advantages on the services of the establishment (except bar)
• Outsourced works council with many advantages
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Living in Beaune
The Capital of Burgundy Wines
A dynamic tourist city with an exceptional historical and natural heritage.
Here and nowhere else: Beaune is a fortified city in the heart of the Burgundy wine region, very famous for the festivities of the Wine Sale, its Hospices and its market. Only 46 km from Dijon, this city offers its inhabitants a pleasant living environment with many advantages: accessibility, shops, education, leisure activities, transportation network, bicycle paths, events... and above all a pleasant way of life.
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About us
Our history
Beauvallon Collection was born in Beaune in 2019.
The company was founded by Amaury Rostagnat, former head of an international events company and hospitality professional. It was in Asia that Amaury discovered his vocation a few years earlier: to do everything in his power to offer an exceptional experience to customers in search of relaxation and emotion. Convinced that the hotel is the ideal place to create these moments, Amaury acquired Hostellerie Cèdre & Spa in 2019.
It was then that he met Lucie, a seasoned luxury hotel manager in Paris, London and Hong Kong. Drawing on her extensive international experience, Lucie believes in a highly personalized hotel experience.
Because they share the same vision, Amaury and Lucie decided to design the ideal hotel experience together. Beauvallon Collection was born.
Our vision and ambition
At Beauvallon Collection we are convinced that a hotel should be much more than a place to be admired or just to pass through. It must offer a privileged and personalized moment of well-being, out of time.It is this ability to suspend time that makes the value of a hotel stay.
"Coming together is a start, staying together is progress, working together is success."
About us
Our mission
The Beauvallon Collection experience is made possible every day by passionate men and women.
This is why we are committed to helping them grow alongside us and giving them the attention they deserve so that they can flourish and feel committed to their mission.
Our Values
- Attention: While we are committed to showing unparalleled attention to our customers, we are also attentive to each other.
- Authenticity: We share an authentic vision of French luxury and of customer relations. This is why we act with sincerity and respect.
- Commitment: We are committed to training our teams by giving them real autonomy. Our philosophy: to make each person responsible so that they can feel fully committed.
- Elegance: Beyond "beauty" and the opposite of appearance, elegance represents for us both a requirement of excellence and a know-how that we cultivate daily.
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